Peaceful Cuisine
Peaceful CuisineのYouTubeチャンネル
https://www.youtube.com/channel/UCQBG3PzyQKY8ieMG2gDAyOQ チャンネル登録者数 2,035,121人 |
ユーチューバーのPeaceful Cuisineについて
RyotaTakeshima氏が運営するビーガン向けの料理レシピから、DIYや旅行先でのVログなどを公開しているチャンネルです。 映像のクオリティの高さやDIYのセンスの良さなどから注目を集めて、ビーガン以外の人が見ても楽しめる動画作りをされています。国内だけでなく海外のユーザーからも人気がある国際的なチャンネルです。 インスタではご本人も顔出ししています。インスタも写真のレベルが高く眺めていて飽きません。 |
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From Store-Bought Chestnuts to Rich Gelato Using Only 4 Ingredients
Craving a rich, creamy gelato but want to keep it simple? In this video, I’ll show you how to make an indulgent chestnut gelato using only 4 ingredients, including the popular 'Sweet Roasted Chestnuts' product. Perfect for chestnut lovers and anyone looking for an easy, homemade dessert with minimal effort. Let’s dive in and create this delicious treat together🫶
Original video with music : https://youtu.be/9xSHqaRUYT4
Same video without music : https://youtu.be/oRix3K4fd1Y
Organic Whole Peeled and Roasted Chestnuts : https://amzn.to/3CkLu1I
オーガニックむき甘栗 : https://amzn.to/3Co3Miy
My Chef’s Knife : https://amzn.to/37pidmS
My Petty Knife : https://amzn.to/3Jmdqjs
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Music : Epidemic Sound / http://share.epidemicsound.com/FQbHC
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Ingredients:
150g roasted chestnuts
200g cashew nuts
160g beet sugar
450g water
1 tsp vanilla extract
Instructions:
1. Blend all the ingredients in a high-powered blender until smooth.
2. Pour the mixture into an ice cream maker.
3. Freeze further in the freezer.
4. Enjoy!
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「材料」
甘栗 150g
カシューナッツ 200g
甜菜糖 160g
バニラエクストラクト 小さじ1
水 450g
「作り方」
1、全ての材料をハイパワーブレンダーで滑らかになるまでよく混ぜる
2、アイスクリームメーカーに流し込む
3、冷凍庫でさらに冷やす
4、エンジョーイ!
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Website : http://www.peacefulcuisine.com
Instagram:https://www.instagram.com/peaceful_cuisine/
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
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Equipments & etc:
Camera : Sony A7SIII
Lens : DZOFilm CATTA ZOOM 35-80mm T2.9
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Edit : DaVinci Resolve Studio
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#plantbased #vegan #icecream #chestnut -
[No Music] How to Make Chestnuts Icecream
Craving a rich, creamy gelato but want to keep it simple? In this video, I’ll show you how to make an indulgent chestnut gelato using only 4 ingredients, including the popular 'Sweet Roasted Chestnuts' product. Perfect for chestnut lovers and anyone looking for an easy, homemade dessert with minimal effort. Let’s dive in and create this delicious treat together🫶
Original video with music : https://youtu.be/9xSHqaRUYT4
Same video without music : https://youtu.be/oRix3K4fd1Y
Organic Whole Peeled and Roasted Chestnuts : https://amzn.to/3CkLu1I
オーガニックむき甘栗 : https://amzn.to/3Co3Miy
My Chef’s Knife : https://amzn.to/37pidmS
My Petty Knife : https://amzn.to/3Jmdqjs
-----------------------------------------------------------------------
Music : Epidemic Sound / http://share.epidemicsound.com/FQbHC
-----------------------------------------------------------------------
Ingredients:
150g roasted chestnuts
200g cashew nuts
160g beet sugar
450g water
1 tsp vanilla extract
Instructions:
1. Blend all the ingredients in a high-powered blender until smooth.
2. Pour the mixture into an ice cream maker.
3. Freeze further in the freezer.
4. Enjoy!
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「材料」
甘栗 150g
カシューナッツ 200g
甜菜糖 160g
バニラエクストラクト 小さじ1
水 450g
「作り方」
1、全ての材料をハイパワーブレンダーで滑らかになるまでよく混ぜる
2、アイスクリームメーカーに流し込む
3、冷凍庫でさらに冷やす
4、エンジョーイ!
-----------------------------------------------------------------------
Website : http://www.peacefulcuisine.com
Instagram:https://www.instagram.com/peaceful_cuisine/
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
-----------------------------------------------------------------------
Equipments & etc:
Camera : Sony A7SIII
Lens : DZOFilm CATTA ZOOM 35-80mm T2.9
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Edit : DaVinci Resolve Studio
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#plantbased #vegan #icecream #chestnut -
Elevate Your Brew: The Coffee Scale for Perfection // MantaBrew
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Juwari Soba // 100% Buckwheat Noodles
"Juwari soba" is a type of Japanese soba (buckwheat noodles) made entirely from 100% buckwheat flour. The name "juwari" means "100%" in Japanese, referring to the absence of wheat or other flours typically used to bind the noodles. This gives juwari soba a distinctive flavor and a more delicate texture compared to other soba varieties, making it more challenging to produce. It’s often enjoyed cold with dipping sauce or served hot in broth.
To make juwari soba, you need freshly milled buckwheat flour, ground to the right fineness using a stone mill. It can be quite difficult to obtain this kind of buckwheat flour outside of Japan. If you want to try making soba at home, I recommend replacing 20-30% of the buckwheat flour with wheat flour. In fact, most soba restaurants in Japan mix wheat flour into their soba dough as well.
Oryoki : https://pojstudio.com/products/oryoki
Taski Knife : https://lp.taski.store/PeacefulCuisine
Feel free to use this coupon code : PCspecial20
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00:00 計量 / Keiryo - Measuring
00:20 水回し / Mizumawashi - Mixing the water
00:50 くくり / Kukuri - Forming the dough
01:33 菊練り / Kikuneri - Chrysanthemum kneading
02:06 延し / Noshi - Rolling out the dough
04:45 たたみ / Tatami - Folding the dough
05:57 切り / Kiri - Cutting
07:32 薬味 / Yakumi
07:49 いぶりがっこ / Iburigakko
08:12 応量器 / Oryoki
09:08 ゆで / Yude - Boiling
09:35 締め / Shime - Cooling (Rinsing)
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Website : http://www.peacefulcuisine.com
Instagram:https://www.instagram.com/peaceful_cuisine/
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
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Equipments & etc:
Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Slider : iFootage Shark Slider Mini
Edit : DaVinci Resolve Studio
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#soba #Japanese #noodles